Here’s what the research tells us, and where small changes can make a real difference.
While fresh, refrigerated and human-grade pet foods are booming, there’s little evidence that these diets are healthier. In many cases, traditional kibble and wet food provide complete, balanced nutrition and make good use of animal by-products that would otherwise go to waste.
So if you have clients who feel pressure to “upgrade” their pets’ diet, it can be a good idea to help them understand the trade-offs.
Overfeeding pets is quite common, but also pretty easy to fix. Clear guidance around portion sizes, calorie needs (including treats) and regular weight monitoring can help pets stay healthier and reduce unnecessary waste. Everyone benefits.
Diet is a major factor, but it’s not the only one. You can also encourage more sustainable choices around:
These small, everyday decisions often feel more achievable for clients than radical dietary changes – and they still add up.
The most important takeaway? Reducing a pet’s carbon pawprint doesn’t require perfection or extreme measures. It’s about balance. Prioritising pet health first, while making informed, realistic choices where possible.
And these conversations don’t have to stop when the consultation ends.
With your clinic-branded Vetdesk app, you can share educational content like this with clients between visits.
👉 Want to make client education easier and more consistent? Discover how Vetdesk helps you share the right information, at the right time – without adding to your workload.